Follow Bicycle Retailer

You are here

BTI hot sauces. Red or green?

Published March 27, 2013

SANTA FE, NM (BRAIN) — According to Santa Fe distributor BTI, its hot sauce was "born in the fiery catacombs beneath its warehouse, in a place where mere mortals fear to tread."

The company offers two all natural hot sauces made with fresh ingredients.

They are gluten free, low sodium, and have no chemicals (besides the naturally occuring capsaicin heat).

"A great addition to crackers/chips, eggs, meats, nachos, potatoes, appetizers/hors d'oeuvres/pupus, calamari, bloody marys, prairie fire shots, etc.," BTI said. The company advises the sauce is not for use as a lubricant, eye drops, or fish food.

Available in the "nutritional supplements" section of BTI's catalog.

Join the Conversation